McDonald’s Steak Egg Cheese (Printer-Friendly)

A delicious sandwich featuring tender steak, fluffy eggs, melted cheese, and toasted bagels for a hearty start to the day.

# What You’ll Need:

→ Sandwich Components

01 - 4 plain bagels, sliced
02 - 1 tablespoon unsalted butter (for toasting)
03 - 4 slices American cheese
04 - 4 large eggs
05 - 2 tablespoons whole milk
06 - Salt, to taste
07 - Black pepper, to taste
08 - 1 tablespoon oil or unsalted butter (for cooking eggs)

→ Steak Seasoning

09 - 8 ounces shaved beef steak (ribeye or sirloin preferred)
10 - 1 tablespoon oil
11 - ½ teaspoon garlic powder
12 - ½ teaspoon onion powder
13 - ¼ teaspoon smoked paprika
14 - Salt, to taste
15 - Black pepper, to taste

# Steps to Make This:

01 - Heat 1 tablespoon of oil in a skillet over medium-high heat. Add shaved beef steak and season with garlic powder, onion powder, smoked paprika, salt, and black pepper. Cook for 3-4 minutes, stirring occasionally, until browned and fully cooked. Remove from heat and set aside.
02 - In a mixing bowl, whisk together eggs, milk, salt, and black pepper. Heat 1 tablespoon of oil or butter in a non-stick skillet over medium heat. Pour in the egg mixture and scramble gently until just set, achieving a fluffy, slightly moist texture. Divide the eggs evenly into four portions.
03 - Slice bagels in half and toast using a toaster or skillet with a small amount of butter until golden brown, enhancing texture and flavor while preventing sogginess.
04 - Place one slice of American cheese on the bottom half of each toasted bagel. Top with a portion of scrambled eggs, followed by a generous spoonful of cooked steak. Close with the top half of the bagel.
05 - Optional: Place assembled sandwiches in a skillet or warm oven for 1-2 minutes to melt the cheese. Serve immediately while warm and gooey.

# Additional Notes:

01 - Use quality ribeye or sirloin shaved thinly for the best flavor and tenderness.
02 - Avoid overcooking eggs; soft and fluffy scramble provides the best texture.
03 - For added flavor, sauté onions with the steak or swap the bagel with an English muffin or croissant.